Okay, this was just too good not to share. If you're like us, you probably thought ricotta cheese was just for your grandma's dusty lasagna recipe. Your mind is about to be blown. Level Up Item: Ricotta Cheese $1.89 at Aldi Want a simple, easy way to level-up your pancakes? These delectable little beauties are … Continue reading Easy Gluten Free Ricotta Pancakes
As an early childhood educator, I know first hand that egg allergies are rampant in little kiddos. In fact, the top drawer of my desk has at least half a dozen EpiPens locked inside for this very reason. Egg allergies are actually the second most common allergy for children in the United States. Not to … Continue reading The Best Substitutes for Eggs in Baking?
Anyone can follow a recipe. Recently, we’ve been trying lots of new recipes and learning about ingredients we’ve never really used before! But at the end of the week, our fridge starts running low. We might not have that extra quarter-cup of flour and we need to save the last two eggs for breakfast. I’m … Continue reading Tex-Mex Feast Rustle up!
We want to get to know you a little better. Check out this video on our Youtube channel, and don't forget to subscribe while you're there! https://youtu.be/SEbXkojV1FY
The story of how this began. Surprise! Like most of you, the two of us have been trapped inside our apartment during the COVID-19 pandemic. Broke, unemployed, and having nothing but time on our hands; we thought, why not make the best of it?Christian and I met in college, studying Acting at UNC School of … Continue reading Time to Level Up.
We had no idea what coconut aminos was. In our first video on Restricted Kitchen, we test common alternatives for soy sauce using a great recipe for sweet and sour chicken. Check out this video to see our favorite! https://youtu.be/A5ESbAvBJtQ